Gyuu Motsunabe Yoshifuji

牛もつ鍋 よし藤 浅草店

Nabe

★ ★ ★ ★ ★

Traditional Cow hot-pot from Hakata (Fukuoka-Kyushu) in the Tokyo area of Asakusa. Based on soy sauce flavored soup, it is a mysterious secret that blends three kinds of miso. Rich flavor each of them, but when blended ends in a subtle deep taste. "Yoshi Fuji" has its own style hot-pot in which you cook by yourself the carefully selected parts of cow, fish and plenty of veggies... all well accompanied with regional sake including of course many from Fukuoka. Old style Japanese house. Good for large groups, families, couples or … only you!

Opening time:

Dinner
From: 17:00pm
To: 03:00am (Sunday until 02:00am)
Last order: 02:00am (Sunday last order 01:00am)
Closed: Tuesday

¥

Price / Payment:

Average prices:
Dinner ¥4,000~

Payments system:
Cash, Credit card, Suica, Nanaco, Pasmo, Edy, Rakuten, ApplePay, ICOCA, iD, QUICPay

Discount:
10 %


Features:

Menu translated in:
English

Capacity:
65 seats

Amenities:
Smoking
Free wifi
Family friendly
Counter
Tatami seats
  • Gyuu Motsunabe Yoshifuji outside
  • Gyuu Motsunabe Yoshifuji nabe set
  • Gyuu Motsunabe Yoshifuji nabe
  • Gyuu Motsunabe Yoshifuji chicken dish
  • Gyuu Motsunabe Yoshifuji fish eggs
  • Gyuu Motsunabe Yoshifuji meat
  • Gyuu Motsunabe Yoshifuji harami meat
  • Gyuu Motsunabe Yoshifuji nabe cooking
  • Gyuu Motsunabe Yoshifuji marinated fish
  • Gyuu Motsunabe Yoshifuji close view to marinated fish with nori and sesame
  • Gyuu Motsunabe Yoshifuji chef
  • Gyuu Motsunabe Yoshifuji sake
  • Gyuu Motsunabe Yoshifuji inside
  • Gyuu Motsunabe Yoshifuji tables

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Enjoy now your Gourmet pass

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