Popular ramen in Nara devoted to obtain the highest quality chicken ramen. Delicious chicken soup obtained after 8 slow hours: White soup with concentrated flavor and aroma. Homemade noodles produced daily and then aged at controlled temperature and humidity to obtain the perfect match with their spectacular soup. Ramen noodles are strong while tsukemen ones tends to be slightly sticky. Char Siu is made with modern methods of slow cooking, marinated in original sauce for 3 days and cut just before eating to keep ,aroma, tenderness and juiciness. And the most important hospitality and excellent service. Committed to the community, they actively participates in charity events.