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¥6,000

Otaki 大滝

Otaki / 大滝

Yakiniku House Otaki is a Yakiniku restaurant located on floor 1F of the "Excellent 3" building and about 2 minutes from Bashamichi Station. A modern BBQ style restaurant with long tables that have grills in the center. It specializes in high-quality Japanese black beef Wagyu meat. It has a wide variety of cuts from the most traditional to the rarest as offal. The Wagyu burger is spectacular. They also have quality pork meat, soups, lots of salads, and homemade desserts. Many dishes allow you to ... choose half portions. The menu is extensive and it is better to ask before. You can also choose one of the complete tasting menus including several textures and flavours. The average price is correct. Reservation recommended. Tip: Try the Shin Shin Burner, it is made with mayonnaise and beef on a layer of salad. The waiter roasts it with a blowtorch and ends with ponzu sauce.

Información

  • Tipo de Comida
    Yakiniku
  • Precios
    dinner ¥6,000
  • Menú Traducido al
    Chino, Inglés, Coreano
  • Capacidad
    56 Asientos
  • Métodos de Pago
    Efectivo, Tarjeta de crédito
  • Caracteristicas
    Reserva gratuita
    Reserva opcional. Mínimo 1 semana de antelación. Cancelación: mínimo 24 horas de antelación.

Horario

dinner

De: 17:00
A: 24:00
Último Pedido: 23:30
Tiempo aprox. de espera / cola: Normalmente lleno con reservas
Cerrado: Domingo.