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Taikourou 泰興楼 八重洲本店

Taikourou / 泰興楼 八重洲本店

Taikourou opened its doors in 1949, and it has been a pilgrimage site for "Jumbo Gyoza" since the early days. The reason they call their dish "Jumbo Gyoza" is because it is the size of a mobile phone. The quality of the gyoza is also very good. The inside is juicy and tasty, but there are no strong aromas. The outside has a crispy texture. Taikourou also has a wide range of Chinese cuisine, which is a bit more expensive. A basic course costs ¥3,000. The shop’s specialty is the gyoza dumplings ... . It is what we recommend. The shop is located just three minutes by foot from Tokyo station.


  • Type of Food
  • Prices
    lunch ¥1,000, dinner ¥4,000
  • Menu Translated in
  • Capacity
    92 Seats
  • Payment Systems
    Cash, Credit card
  • Features
    Free reservation
    Optional reservation. Reservation minimum 2 weeks in advance. Cancellation minimum 72 hours in advance.



From: 11:00 (Saturday 11:30)
To: 14:30 (Saturday 15:00)
Last Order: 14:00 (Saturday 14:30)
Avg Queue Time:
Closed: Sunday & public holidays.


From: 17:30
To: 22:30 (Saturday 21:30)
Last Order: 22:00 (Saturday 20:30)
Avg Queue Time:
Closed: Sunday & public holidays.