Taikourou

泰興楼 八重洲本店

Gyoza, Dumplings

★ ★ ★ ★ ★

Taikourou opened the doors in 1949 and it has been a pilgrimage for "Jumbo Gyoza" since the early days. The reason because they call "Jumbo Gyoza" is the size with a length almost like mobile phone. The quality of the gyoza is also very good, being the inside juicy and tasty without strong aromas and the outside has a crispy texture. Taikourou also has a wide range of Chinese cuisine a bit more expensive in which a basic Course costs ¥3,000, but definitely the shop specialty re the Gyoza dumplings and is what we recommend from Japan Gourmet Pass. Located just 3 minutes walk from Tokyo station.

Opening time:

Lunch
From: 11:00am (11:30am Saturday).
To: 14:30pm (15:00am Saturday).
Last order: 14:10pm (14:40am Saturday).
Closed: Sunday and public holidays.

Dinner
From: 17:30pm
To: 22:30pm (21:30pm Saturday).
Last order: 22:00pm (Saturday 20:30pm).
Closed: Sunday and public holidays.

¥

Price / Payment:

Average prices:
Lunch ¥1,000~
Dinner ¥3,000~

Payments system:
Cash, Credit card

Discount:
Other
Very good price-quality ratio and extremely popular.
No discount or free services. No need to show your Japan Gourmet Pass.


Free reservation

Reservation Details:
Optional reservation. Reservation minimum 2 weeks in advance. Cancellation minimum 72 hours in advance.

Features:

Menu translated in:
English

Capacity:
140 seats

Amenities:
Smoking
Groups
Private room
Family friendly
Tables
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  • Taikourou Gyoza dumplings and Chinese restaurant in Yaesu near Tokyo Station interior view
  • Taikourou Gyoza dumplings and Chinese restaurant in Yaesu near Tokyo Station interior

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