Tenpei Kita Shinchi Honten

天平 北新地本店 (テンペイ)

Gyoza, Dumplings

★ ★ ★ ★ ★

Open since 1950, many Japanese enjoy a beer with Gyoza after work. Famous for being the inventors of "Hitokuchi Gyoza" (One-bite-Gyoza). Being smaller than normal are extra crispy. The Gyozas are rolled up when the order is placed, which must be a minimum of 20 unites. It is a bit far from the tourist Shinsaibashi or Namba so there are not many foreigners. A basic menu in English and the help of the staff will be enough to enjoy a unique experience. Located only 3 minutes from Kita-Shinchi station.

Opening time:

Dinner
From: 17:00pm
To: 02:00am
Last order: 02:00am
Closed: Sunday and public holidays.
Average queue time : From 30 minutes during peak hours.

¥

Price / Payment:

Average prices:
Dinner ¥2,000~

Payments system:
Cash

Discount:
Other
Very good price-quality ratio and extremely popular.
No discount or free services. No need to show your Japan Gourmet Pass.


Features:

Menu translated in:
English
Chinese

Capacity:
19 seats

Amenities:
Smoking
Counter
Tables
Take-out
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