Tenryu was first established in Beijing and they opened in Japan in 1949. During the recent years they moved to the 4 floor of Puzzle building in Ginza. Their Gyoza dumplings are huge in size (more than double than regular size) and it costs around ¥1,100. For many years Tenryu has been one of the most popular restaurants for gyoza in Tokyo, to the point that people know the place as "Tenryu Gyoza" even they also serve a wide variety of Chinese dishes. Returning to their signature and famous "jumbo" gyozas, they are filled with pork, cabbage, spring onion and are very juicy, while the skin has a crispy texture.
Opening time:Lunch & Dinner (Followed hours)
From: 11:00am (11:30am Weekends and public holidays).
Last order: 21:00pm
Closed: From 31st December until 2nd of January.
Average queue time : From 15 minutes during peak hours.