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¥1,500 • ¥1,500

Doug's Burger Miyako island ダグズ・バーガー 宮古島本店

Doug's Burger Miyako island / ダグズ・バーガー 宮古島本店

Doug's Burger Miyako Island is a small chain of American-style hamburgers based in Miyakojima, Okinawa. Douglas, the owner, is a Japanese businessman who lives between California, Tokyo and Miyakojima. A few years ago he decided to open his first establishment on his favorite island. Miyakojima is famous for being a "Blue Fin" tuna fishing port and for raising excellent kurowagyu cattle, Japanese black beef. In this way, the meat of their burgers is made from local Japanese black beef or local t ... una. The tuna burgers are light and tasty, the meat is done to perfection, and they are filled with umami. The ingredients of the tuna burgers are simpler so as not to interfere with the flavor of the tuna. Miyakojima's beef burgers are thick, almost twice that of chain burgers, and very tasty. There are also local pork and vegetarian burgers. As secondary dishes we highlight the tasty onion rings, large and with a very original shape. It is a very famous place and it always has a queue. We recommend booking if you go at noon or for dinner.

Info

  • Type of Food
    Burger
  • Prices
    lunch ¥1,500, dinner ¥1,500
  • Menu Translated in
    English
  • Capacity
    22 Seats
  • Payment Systems
    Cash, Credit card
  • Features
    Free reservation
    Optional reservation. At least 48 hours in advance. Cancellation: at least 24 hours in advance.

Address and Contacts

Visit website

Schedule

lunch

From: 11:00
To: 14:30
Last Order: 14:30
Avg Queue Time: Long lines in summer
Closed: 3rd Wednesday.

dinner

From: 14:30
To: 20:00
Last Order: 21:30
Avg Queue Time: Long lines in summer
Closed: 3rd Wednesday.

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