Buy Pass

Only users with Gourmet Pass can see detail info about restaurants and locations


Homemade Udon Teraya 手打ちうどん寺屋

Homemade Udon Teraya / 手打ちうどん寺屋

Homemade udon Teraya (known in Japanese as Teuchi udon Teraya) is a very well-known shop in Sapporo. They are famous for their high-quality udon, which follows the original Sanuki style from Shikoku. Their menu offers different options like udon with yams, cold udon with chicken tempura, hot udon with veggies, and many more delicious dishes. Don’t forget to try their fresh and daily made oden. The shop is very popular with the Sapporo locals. If you don’t want to wait a long time, it is best ... not to arrive at 12:00. The wait time from 13:00 is much shorter. If you like udon, this restaurant is definitely a great place to eat. It’s a perfect introduction to udon dishes. NOTE: The shop closes early when their stock is sold out.


  • Type of Food
    Oden, Tempura, Udon
  • Prices
    lunch ¥1,000
  • Menu Translated in
  • Capacity
    27 Seats
  • Payment Systems
  • Features



From: 11:00
To: 14:30 (Saturday, Sunday & public holiday 15:00)
Last Order: 14:10 (Saturday, Sunday & public holiday 14:40)
Avg Queue Time: From 10 minutes
Closed: Monday, Tuesday & when the soup is sold out.